Weekly Specials: January 23rd - january 29th - (cup $2.50 bowl $3.75)Baby spinach with roasted plum tomatoes, red onion and bacon with warm goat cheese fondue and sherry shallot vinaigrette $7.50
Open-faced meatloaf sandwich with roasted garlic mashed potatoes and gravy $7.95
WE ARE SERVING HOT BREAKFAST AT 7 A.M. TO 12 NOON MONDAY THRU FRIDAY!
WEEKEND BRUNCH IS SERVED FROM 8 A.M. TO 2:30 P.M.
NEW IN STOCK: RICK BAYLESS "MEXICAN MIX" GRANOLA $6.99
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